After receiving a prestigious award “The Best Guest Experience in Food” from Traveloka Hotel Awards last April, Dapour restaurant at Century Park Hotel is now launching a new exclusive menu!
The menu offers outstanding local and international cuisines, starting from appetizers, main course, to desserts. Some of the highlights are fresh Jumbo Prawn and melting Cheese, Foie Gras 328, Teriyaki Trio, and Nasi Campur Century.
For desserts, Century launched a very special black forest! Using the best ingredients, the unique black forest is not like something you have not tried before. It tastes creamy and deep. For a local treat, Dapour offers fried banana with cheese.
The menu is created with loyal customers’ preferences in mind, in hope to make their experiences even better when visiting Century Park Hotel.