Introducing the new limited-time vegetarian menu at Hard Rock Cafe Jakarta, just in time for Vegetarian Awareness Month. Through October, you will be able to try these expanded legendary meatless menu items.
Quinoa and Brussel Sprout Salad – a mix of fresh arugula, Pico de Quinoa and satuteed, sheredded brussels sprouts served with feta cheese, craisins and spicy pecans drizzled with garlic lime vinaigrette
Grilled Hummus Quesadilla – a grilled, folded tortilla stuffed with Sriracha mayo, green hummus, sautéed spinach, sun dried tomatoes, Kalamata olives and Sriracha chili sauce
Grilled Ratatouille Wrap – grilled ratatouille vegetables topped with Sriracha mayonnaise, olive oil and baby arugula, served in a seasoned grilled flour tortilla with a side salad
Spinach, Potato & Chickpea Burger – a house-made patty of red skin potatoes, spinach, chili peppers, cilantro, chickpeas and spices, topped with arugula, tomato, cucumber and a spiced yogurt sauce
BONUS: Hard Rock Cafe’s favourite warm brownies with a vanilla ice cream top!
The new additions feature unique flavor combinations and garden-fresh ingredients that prepared thoroughly. They are definetely not just tossing vegetables around on your plate. What began as World Vegeratian Day has blossomed into a month-long celebration that involves educational events and festivities. Join the celebration with friends and family at Hard Rock Cafe Jakarta!