Four Seasons Hotel Jakarta is proud to host the “Michelin-starred Chef Nicolas Isnard” for a special “Gourmet Dinner”. He will ensure that you will fall in love at the first bite with a special multi-course dinner, perfectly paired with fine wines at Alto Restaurant & Bar.
About Chef Nicolas Isnard
Born in the South of France, Michelin-starred chef Nicolas Isnard began his career in the kitchens of Michelin-starred Relais & Châteaux properties before heading to the two-star La Rotonde in Lyon. In 2006, he became Head Chef at Le Chateau de Curzay, the same year he was awarded the “YoUNG Talent” award in the Poitou-Charentes region by the Gault Millau guide. Currently, he is managing L’Auberge de la Charme in France that earned a Michelin star in 2009, within a year of opening. Experience the craftsmanship of his culinary skills for a celebration like no other.
WEDNESDAY, 4 OCTOBER 2017
ALTO RESTAURANT & BAR
FOUR SEASONS HOTEL JAKARTA