Sapori Deli, an Italian themed urban café located on the third floor of Fairmont Jakarta continues to bring about new innovations for its guests, making the luxury hotel the top lifestyle, entertainment and culinary center in Jakarta.
For the first time ever in Jakarta, Sapori Deli is proud to announce the debut of Zeppole Week, a special culinary envoy showcasing 12 unique flavors of Zeppole – a signature Italian dessert exclusive to Sapori Deli at Fairmont Jakarta.
Zeppole is an Italian dough pastry with delicious toppings and fillings, originating from Sicily, Italy. The texture is fluffier than doughnut yet creamier than choux pastry. The various Zeppole fillings are also light, refreshing and not too overly sweet – making it a unique dessert to enjoy. Sapori Deli is the only place in the city that serves Zeppole and it is ready to introduce the dessert as the new trend for the sweet tooth.
From 22 to 29 February 2016, guests are invited to savor a unique array of Zeppoles, created by Fairmont Jakarta’s talented pastry team. During the Zeppole Week, Sapori Deli will continue to provide its original Zeppole flavors which are Chocolate and Vanilla, however guests will be delighted with dozens of delicious flavors along with unique toppings creations. The 12 unique Zeppole flavors that guests can enjoy includes Strawberry Shortcake, Birthday Cake, Tiramisu, Balinese Chocolate, Peanut, Nutella, Lemon Soda Pop, Dulche de Leche, Black Forest, Matcha, Earl Grey, Red Velvet.
To kick off the promotion, during Zeppole Week only, guests who purchase coffee from 9.30 a.m. to 5 p.m. will be served with a complimentary Zeppole. Guests and dessert lovers alike are encouraged to share their favorite Zeppole flavors through Fairmont Jakarta’s Twitter and Instagram page using #ZeppoleWeek #SaporiDeli and @fairmontjakarta for a chance to win a dining experience at Sapori Deli for two.